Use fresh pasta dough and your favorite fillings to create homemade ravioli with this simple form. Just put the dough into the maker and press the plastic mold before adding your selected fillings. Then, brush egg yolks on its edges and add another sheet of dough. Afterwards, run a rolling pin across the dough lightly and turn the pasta maker over to release the batch.
Cooking Ravioli at home is easy and fun with the D.line Ravioli Pasta-case. This collection includes a mold and cutter which is almost everything you need to prepare Italian delicacies.
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